In this article we will discuss about:- 1. Disruption of the Traditional Economy 2. Ruin of Artisans and Craftsmen 3. Impoverishment of the Peasantry 4. Ruin of Old Zamindars and Rise of New Landlordism 5. Stagnation and Deterioration of Agriculture 6. Development of Modern Industries 7. Poverty and Famines.


  1. Disruption of the Traditional Economy
  2. Ruin of Artisans and Craftsmen
  3. Impoverishment of the Peasantry
  4. Ruin of Old Zamindars and Rise of New Landlordism
  5. Stagnation and Deterioration of Agriculture
  6. Development of Modern Industries
  7. Poverty and Famine

1. Disruption of the Traditional Economy:

The economic policies followed by the British led to the rapid transformation of India’s economy into a colonial economy whose nature and structure were determined by the needs of the British economy. In this respect the British conquest of India differed from all previous foreign conquests.

The previous conquerors had overthrown Indian political powers, but had made no basic changes in the country’s economic structure; they had gradually become a part of Indian life, political as well as economic. The peasant, the artisan and the trader had continued to lead the same type of existence as before.


The basic economic pattern that of the self-sufficient rural economy, had been perpetuated. Change of rulers had merely meant change in the personnel of those who appropriated the peasant’s surplus. But the British conquerors were entirely different. They totally disrupted the traditional structure of the Indian economy.

Moreover, they never became an integral part of Indian life. They always remained foreigners in the land, exploiting Indian resources and carrying away India’s wealth as tribute. The results of this subordination of the Indian economy to the interests of British trade and industry were many and varied.

2. Ruin of Artisans and Craftsmen:

There was a sudden and quick collapse of the urban handicrafts industry which had for centuries made India’s name a byword in the markets of the entire civilized world. This collapse was caused largely by competition with the cheaper imported machine made goods from Britain.


We know the British imposed a policy of one­ way free trade on India after 1813 and the invasion of British manufactures, in particular cotton textiles, immediately followed. Indian goods made with primitive techniques could not compete with goods produced on a mass scale by powerful steam-operated machines.

The ruin of Indian industries, particularly rural artisan industries, proceeded even more rapidly once the railways were built. The railways enabled British manufactures to reach and uproot the traditional industries in the remotest villages of the country. As the American writer, D.H. Buchanan, has put it, “The armour of the isolated self-sufficient village was pierced by the steel rail, and its life blood ebbed away.”

The cotton-weaving and spinning industries were the worst hit. Silk and woolen textiles fared no better and a similar fate overtook the iron, pottery, glass, paper, metals, guns, shipping, oil-pressing, tanning and dyeing industries.

Apart from the influx of foreign goods, some other factors arising from British conquest also contributed to the ruin of Indian industries. The oppression practiced by the East India Company and its servants on the craftsmen of Bengal during the second half of the eighteenth century, forcing them to sell their goods below the market price and to hire their services below the prevailing wage, compelled a large number of them to abandon their ancestral professions. In the normal course, Indian handicrafts would have benefited from the encouragement given by the Company to their export, but this oppression had an opposite effect.


The high import duties and other restrictions imposed on the import of Indian goods into Britain and Europe during the eighteenth and nineteenth centuries, combined with the development of modern manufacturing industries in Britain led to the virtual closing of European markets to Indian manufacturers after 1820.

The gradual disappearance of Indian rulers and their courts who were the main customers of the handicrafts produced also gave a big blow to these industries. “For instance, the Indian states were completely dependent on the British in the production of military weapons.”

The British purchased all their military and other government stores in Britain. Moreover, Indian rulers and nobles were replaced as the ruling class by British officials and military officers who patronized their own home-products almost exclusively. This increased the cost of handicrafts and reduced their capacity to compete with foreign goods.

The ruin of Indian handicrafts was reflected in the ruin of the towns and cities which were famous for their manufacture. Cities which had withstood the ravages of war and plunder failed to survive British conquest. Dhaka, Surat, Murshidabad and many other populous and flourishing industrial centres were depopulated and laid waste.

By the end of the nineteenth century, urban population formed barely 10 per cent of the total population.

William Bentinck, the Governor-General, reported in 1834—5:

“The misery hardly finds a parallel in the history of commerce. The bones of the cotton-weavers are bleaching the plains of India.”

The tragedy was heightened by the fact that the decay of the traditional industries was not accompanied by the growth of modern machine industries as was the case in Britain and western Europe. Consequently, the ruined handicraftsmen and artisans failed to find alternative employment. The only choice open to them was to crowd into agriculture.

Moreover, the British rule also upset the balance of economic life in the villages. The gradual destruction of rural crafts broke up the union between agriculture and domestic industry in the countryside and thus contributed to the destruction of the self- sufficient rural economy.

On the one hand, millions of peasants, who had supplemented their income by part-time spinning and weaving, now had to rely overwhelmingly on cultivation; on the other, millions of rural artisans lost their traditional livelihood and became agricultural labourers or petty tenants holding tiny plots. They added to the general pressure on land.

Thus British conquest led to the de-industrialisation of the country and increased dependence of the people on agriculture. No figures for the earlier period are available but, according to Census Reports, between 1901 and 1941 alone the percentage of population dependent on agriculture increased from 63.7 per cent to 70 per cent.

This increasing pressure on agriculture was one of the major causes of the extreme poverty in India under British rule.

In fact, India now became an agricultural colony of manufacturing Britain which needed it as a source of raw materials for its industries. Nowhere was the change more glaring than in the cotton textile industry. While India had been for centuries the largest exporter of cotton goods in the world, it was now transformed into an importer of British cotton products and an exporter of raw cotton.

3. Impoverishment of the Peasantry:

The peasant was also progressively impoverished under British rule. Although he was now free from internal wars, his material condition deteriorated and he steadily sank into poverty.

In the very beginning of British rule in Bengal, the policy of Clive and Warren Hastings of extracting the largest possible land revenue had led to such devastation that even Cornwallis complained that one-third of Bengal had been transformed into “a jungle inhabited only by wild beasts”.

Nor did improvement occur later. In both the Permanently and the Temporarily Settled Zamindari areas, the lot of the peasants remained unenviable. They were left to the mercies of the zamindars who raised rents to unbearable limits, compelled them to pay illegal dues and to perform forced labour or beggar and oppressed them in diverse other ways.

The condition of the cultivators in the Ryotwari and Mahalwari areas was no better. Here the government took the place of the zamindars and levied excessive land revenue which was in the beginning fixed as high as one-third to one-half of the produce.

Heavy assessment of land was one of the main causes of the growth of poverty and the deterioration of agriculture in the nineteenth century. Many contemporary writers and officials noted this fact. For instance, Bishop Heber wrote in 1826:

Neither Native nor European agriculturist, I think, can thrive at the present rate of taxation. Half of the gross produce of the soil is demanded by government. … In Hindustan [Northern India] I found a general feeling among the King’s officers… that the peasantry in the Company’s Provinces are on the whole worse off, poorer and more dispirited than the subjects of the Native Provinces; and here in Madras, where the soil is, generally speaking, poor, the difference is said to be still more marked. The fact is, no Native Prince demands the rent which we do.

Even though the land revenue demand went on increasing year after year—it increased from Rs. 15.3 crore in 1857—58 to Rs. 35.8 crore in 1936—37—the proportion of the total produce taken as land revenue tended to decline, especially in the twentieth century as the prices rose and production increased.

No proportional increase in land revenue was made, as the disastrous consequences of demanding extortionate revenue became obvious. But by now the population pressure on agriculture had increased to such an extent that the lesser revenue demand of later years weighed on the peasants as heavily as the higher revenue demand of the earlier years of the Company’s administration.

Moreover, by the twentieth century, the agrarian economy had been ruined and the landlords, moneylenders and merchants had made deep inroads into the village. The evil of high revenue demand was made worse because the peasant got little economic return for his labour. The government spent very little on improving agriculture.

It devoted almost its entire income to meeting the needs of the British-Indian administration, making the payments of direct and indirect tribute to England, and serving the interests of British trade and industry. Even the maintenance of law and order tended to benefit the merchant and the moneylender rather than the peasant.

The harmful effects of an excessive land revenue demand were further heightened by the rigid manner of its collection. Land revenue had to be paid promptly on the fixed dates even if the harvest had been below normal or had failed completely. But in bad years the peasant found it difficult to meet the revenue demand even if he had been able to do so in good years.

Whenever the peasant failed to pay land revenue, the government put up his land on sale to collect the arrears of revenue. But in most cases the peasant himself took this step and sold part of his land to meet the government demand. In either case he lost his land.

More often the inability to pay revenue drove the peasant to borrow money at high rates of interest from the moneylender. He preferred getting into debt by mortgaging his land to a moneylender or to a rich peasant neighbour to losing it outright. He was also forced to go to the moneylender whenever he found it impossible to make both ends meet.

But once in debt he found it difficult to get out of it. The moneylender charged high rates of interest and through cunning and deceitful measures, such as false accounting, forged signatures and making the debtor sign for larger amounts than he had borrowed, got the peasant deeper and deeper into debt till he parted with his land.

The moneylender was greatly helped by the new legal system and the new revenue policy. In pre-British times, the moneylender was subordinated to the village community. He could not behave in a manner totally disliked by the rest of the village. For instance, he could not charge usurious rates of interest.

In fact, the rates of interest were fixed by usage and public opinion. Moreover, he could not seize the land of the debtor; he could at most take possession of the debtor’s personal effects like jewellery, or part of his standing crop. By introducing transferability of land the British revenue system enabled the moneylender or the rich peasant to take possession of the land.

Even the benefits of peace and security established by the British through their legal system and police were primarily reaped by the moneylender in whose hands the law placed enormous power; he also used the power of the purse to turn the expensive process of litigation in his favour and to make the police serve his purposes.

Moreover, the literate and shrewd moneylender could easily take advantage of the ignorance and illiteracy of the peasant to twist the complicated processes of law to get favourable judicial decisions.

Gradually the cultivators in the Ryotwari and Mahalwari areas sank deeper and deeper into debt and more and more land passed into the hands of moneylenders, merchants, rich peasants and other moneyed classes. The process was repeated in the zamindari areas where the tenants lost their tenancy rights and were ejected from the land or became subtenants of the moneylender.

The process of transfer of land from cultivators was intensified during periods of scarcity and famines. The Indian peasant hardly had any savings for critical times and whenever crops failed he fell back upon the moneylender not only to pay land revenue but also to feed himself and his family.

By the end of the nineteenth century, the moneylender had become a major curse of the countryside and an important cause of the growing poverty of the rural people. In 1911 the total rural debt was estimated at Rs 300 crore. By 1937 it amounted to Rs 1800 crore. The entire process became a vicious circle.

The pressure of taxation and growing poverty pushed the cultivators into debt, which in turn increased their poverty. In fact, the cultivators often failed to understand that the moneylender was an inevitable cog in the mechanism of imperialist exploitation and turned their anger against him as he appeared to be the visible cause of their impoverishment.

For instance, during the Revolt of 1857, wherever the peasantry rose in revolt, quite often its first target of attack was the moneylender and his account books. Such peasant actions soon became a common occurrence.

The growing commercialization of agriculture also helped the moneylender-cum-merchant to exploit the cultivator. The poor peasant was forced to sell his produce just after the harvest and at whatever price he could get as he had to meet in time the demands of the government, the landlord and the moneylender.

This placed him at the mercy of the grain merchant, who was in a position to dictate terms and who purchased his produce at much less than the market price. Thus a large share of the benefit of the growing trade in agricultural products was reaped by the merchant, who was very often also the village moneylender.

The loss and overcrowding of land caused by de-industrialisation and lack of modern industry compelled the landless peasants and ruined artisans and handicraftsmen to become either tenants of the moneylenders and zamindars by paying rack-rent or agricultural labourers at starvation wages.

Thus the peasantry was crushed under the triple burden of the government, the zamindar or landlord, and the moneylender.

After these three had taken their share not much was left for the cultivator and his family to subsist on. It has been calculated that in 1950-51 land rent and moneylenders’ interest amounted to Rs 1400 crore or roughly equal to one-third of the total agricultural produce for the year.

The result was that the impoverishment of the peasantry continued along with an increase in the incidence of famines. People died in millions whenever droughts or floods caused failure of crops and scarcity.

4. Ruin of Old Zamindars and Rise of New Landlordism:

The first few decades of British rule witnessed the ruin of most of the old zamindars in Bengal and Madras. This was particularly so with Warren Hastings’ policy of auctioning the rights of revenue collection to the highest bidders. The Permanent Settlement of 1793 also had a similar effect in the beginning.

The heaviness of land revenue—the government claimed ten-elevenths of the rental—and the rigid law of collection, under which the zamindari estates were ruthlessly sold in case of delay in payment of revenue, worked havoc for the first few years. Many of the great zamindars of Bengal were utterly ruined and were forced to sell their zamindari rights.

By 1815 nearly half of the landed property of Bengal had been transferred from the old zamindars, who had resided in the villages and who had traditions of showing some consideration to their tenants, to merchants and other moneyed classes, who usually lived in towns and who were quite ruthless in collecting to the last pie what was due from the tenant irrespective of difficult circumstances.

Being utterly unscrupulous and possessing little sympathy for the tenants, these new landlords began to subject the latter to rack-renting and ejectment.

The Permanent Settlement in north Madras and the Temporary Zamindari Settlement in Uttar Pradesh were equally harsh on the local zamindars. But the condition of the zamindars soon improved radically.

In order to enable the zamindars to pay the land revenue in time, the authorities increased their power over the tenants by extinguishing the traditional rights of the tenants. The zamindars now set out to push up the rents to the utmost limit. Consequently, they rapidly grew in prosperity.

In the Ryotwari areas too the system of landlord-tenant relations spread gradually. As we have seen above, more and more land passed into the hands of moneylenders, merchants and rich peasants who usually got the land cultivated by tenants. One reason why the Indian moneyed classes were keen to buy land and become landlords was the absence of effective outlets for investment of their capital in industry.

Another process through which this landlordism spread was that of subletting. Many owner-cultivators and occupancy tenants, having a permanent right to hold land, found it more convenient to lease out land to land-hungry tenants at exorbitant rent than to cultivate it themselves. In time, landlordism became the main feature of agrarian relations not only in the zamindari areas but also in the Ryotwari ones.

A remarkable feature of the spread of landlordism was the growth of subinfeudation or intermediaries. Since the cultivating tenants were generally unprotected and the overcrowding of land led the tenants to compete with one another to acquire land, the rent of land went on increasing.

The zamindars and the new landlords found it convenient to sublet their right to collect rent to other eager persons on profitable terms. But as rents increased, sub-leasers of land in their turn sublet their rights in land. Thus by a chain-process a large number of rent-receiving intermediaries between the actual cultivator and the government sprang up.

In some cases in Bengal their number went up to as high as fifty! The condition of the helpless cultivating tenants who ultimately had to bear the burden of maintaining this horde of superior landlords was precarious beyond imagination. Many of them were little better than slaves.

An extremely harmful consequence of the rise and growth of zamindars and landlords was the political role they played during India’s struggle for independence. Along with the princes of protected states, many of them became the chief political supporters of the foreign rulers and opposed the rising national movement. Realising that they owed their existence to British rule, they tried hard to maintain and perpetuate it.

5. Stagnation and Deterioration of Agriculture:

As a result of overcrowding in agriculture, excessive land revenue demand, growth of landlordism, increasing indebtedness and the growing impoverishment of cultivators, Indian agriculture began to stagnate and even deteriorate resulting in extremely low yields per acre. Overall agricultural production fell by 14 per cent between 1901 and 1939.

The overcrowding in agriculture and increase in subinfeudation led to subdivision and fragmentation of land into small holdings most of which could not maintain their cultivators. The extreme poverty of the overwhelming majority of peasants left them without any resources with which to improve agriculture by using better cattle and seeds, more manure and fertilisers, and improved techniques of production.

Nor did the cultivator, rack-rented by both the government and the landlord, have any incentive to do so. After all, the land he cultivated was rarely his property and the bulk of the benefit which agricultural improvements would bring was likely to be reaped by the horde of absentee landlords and moneylenders. Subdivision and fragmentation of land also made it difficult to effect improvements.

In England and other European countries, the rich landlords often invested capital in their land to increase its productivity with a view to sharing in the increased income. But in India the absentee landlords, both old and new, performed no useful function.

They were mere rent-receivers who had often no roots in the land and who took no personal interest in it beyond collecting rent. They found it possible and therefore preferred to increase their income by further squeezing their tenants rather than by making productive investments in their lands.

The government could have helped in improving and modernising agriculture. But the government refused to recognise any such responsibility. A characteristic of the financial system of British India was that, while the main burden of taxation fell on the shoulders of the peasant, the government spent only a very small part of it on him.

An example of this neglect of the peasant and agriculture was the step motherly treatment meted out to public works and agricultural improvement.

While the Government of India had spent by 1905 over 360 crore of rupees on the railways which was demanded by British business interests, it spent in the same period less than 50 crores of rupees on irrigation which would have benefited millions of Indian cultivators. Even so, irrigation was the only field in which the government took some steps forward.

At a time when agriculture all over the world was being modernized and revolutionised, Indian agriculture was technologically stagnating; hardly any modern machinery was used. What was worse was that even ordinary implements were centuries old. For example, in 1951, there were only 930,000 iron ploughs in use while wooden ploughs numbered 31.8 million.

The use of inorganic fertilisers was virtually unknown, whereas a large part of animal manure, i.e. cow-dung, night-soil and cattle bones, was wasted. In 1922—23, only 1.9 percent of all cropped land was under improved seeds. By 1938-39, this percentage had gone up to only 11 per cent. Furthermore, agricultural education was completely neglected. In 1939 there were only six agricultural colleges with 1306 students.

There was not a single agricultural college in Bengal, Bihar, Orissa and Sind. Nor could peasants make improvements through self-study. There was hardly any spread of primary education or even literacy in the rural areas.

6. Development of Modern Industries:

An important development in the second half of the nineteenth century was the establishment of large-scale machine-based industries in India. The machine age in India began when cotton textile, jute and coal-mining industries were started in the 1850s. The first textile mill was started in Bombay by Cowasjee Nanabhoy in 1853, and the first jute mill in Rishra (Bengal) in 1855.

These industries expanded slowly but continuously. In 1879 there were 56 cotton textile mills in India employing nearly 43,000 persons. In 1882 there were 20 jute mills, most of them in Bengal, employing nearly 20,000 persons.

By 1905, India had 206 cotton mills employing nearly 196,000 persons. In 1901 there were over 36 jute mills employing nearly 115,000 persons. The coal-mining industry employed nearly one lakh of persons in 1906.

Other mechanical industries which developed during the second half of the nineteenth and the beginning of the twentieth centuries were cotton gins and presses, rice, flour and timber mills, leather tanneries, woolen textiles, sugar mills, iron and steel works, and such mineral industries as salt, mica and saltpeter.

Cement, paper, matches, sugar and glass industries developed during the 1930s. But all these industries had a very stunted growth.

Most of the modern Indian industries were owned or controlled by British capital. Foreign capitalists were attracted to Indian industry by the prospect of high profit. Labour was extremely cheap; raw materials were readily and cheaply available; and for many goods, India and its neighbours provided a ready market. For many Indian products, such as tea, jute and manganese, there was a ready demand the world over.

On the other hand, profitable investment opportunities at home were getting fewer. At the same time, the colonial government and officials were willing to provide all help and show all favours. Foreign capital easily overwhelmed Indian capital in many of the industries.

Only in the cotton textile industry did Indians have a large share from the beginning, and in the 1930s, the sugar industry was developed by Indians. Indian capitalist also had to struggle from the beginning against the power of British managing agencies and British banks.

To enter a field of enterprise, Indian businessmen had to bend before British managing agencies dominating that field. In many cases even Indian-owned companies were controlled by foreign-owned or controlled managing agencies.

Indians also found it difficult to get credit from banks most of which were dominated by British financiers. Even when they could get loans they had to pay high interest rates while foreigners could borrow on much easier terms.

Of course, gradually Indians began to develop their own banks and insurance companies. In 1914, foreign banks held over 70 per cent of all bank deposits in India; by 1937, their share had decreased to 57 per cent.

British enterprises in India also took advantage of their close connection with British suppliers of machinery and equipment, shipping, insurance companies, marketing agencies, government officials and political leaders to maintain their dominant position in Indian economic life. Moreover, the government followed a conscious policy of favouring foreign capital as against Indian capital.

The railway policy of the government also discriminated against Indian enterprise; railway freight rates encouraged foreign imports at the cost of trade in domestic products. It was more difficult and costlier to distribute Indian goods than to distribute imported goods.

Another serious weakness of Indian industrial effort was the almost complete absence of heavy or capital goods industries, without which there can be no rapid and independent development of industries. India had no big plants to produce iron and steel, or to manufacture machinery.

A few petty repair workshops represented engineering industries and a few iron and brass foundries represented metallurgical industries. The first steel in India was produced only in 1913. Thus India lacked such basic industries as steel, metallurgy, machine, chemical and oil. India also lagged behind in the develop­ment of electric power.

Apart from machine-based industries, the nineteenth century also witnessed the growth of plantation industries such as indigo, tea and coffee. They were almost exclusively European in ownership. Indigo was used as a dye in textile manufacture. Indigo manufacture was introduced into India at the end of the eighteenth century and flourished in Bengal and Bihar.

Indigo planters gained notoriety for their oppression over the peasants who were compelled by them to cultivate indigo. This oppression was vividly portrayed by the famous Bengali writer Dinbandhu Mitra in his play Neel Darpan in 1860. The invention of a synthetic dye gave a big blow to the indigo industry and it gradually declined.

The tea industry developed in Assam, Bengal, south India and the hills of Himachal Pradesh after 1850. Being foreign-owned, it was helped by the government with grants of rent-free land and other facilities. In time, the use of tea spread all over India and it also became an important item of export. Coffee plantations developed during this period in south India.

The plantation and other foreign-owned industries were of hardly any advantage to the Indian people. Their profits went out of the country. A large part of their salary bill was spent on highly paid foreign staff. They purchased most of their equipment abroad. Most of their technical staff was foreign.

Most of their products were sold in foreign markets and the foreign exchange so earned was utilised by Britain. The only advantage that Indians got out of these industries was the creation of unskilled jobs. Most of the workers in these enter­prises were, however, extremely low paid, and they worked under extremely harsh conditions for very long hours. Moreover, conditions of near-slavery prevailed in the plantations.

On the whole, industrial progress in India was exceedingly slow and painful. It was mostly confined to cotton and jute industries and tea plantations in the nineteenth century, and to sugar and cement in the 1930s.

As late as 1946, cotton and jute textiles accounted for 40 per cent of all workers employed in factories. In terms of production as well as employment, the modern industrial development of India was paltry compared with the economic development of other countries or those with India’s economic needs.

It did not, in fact, compensate even for the displacement of the indigenous handicrafts; it had little effect on the problems of poverty and overcrowding of land. The paltriness of Indian industrialization is brought out by the fact that out of a population of 357 million in 1951 only about 2.3 million were employed in modern industrial enterprises.

Furthermore, the decay and decline of the urban and rural handicraft industries continued unabated after 1858. The Indian Planning Commission has calculated that the number of persons engaged in processing and manufacturing fell from 10.3 million in 1901 to 8.8 million in 1951 even though the population increased by nearly 40 per cent.

The government made no effort to protect, rehabilitate, reorganize and modernize these old indigenous industries.

Moreover, even the modern industries had to develop without government help and often in opposition to British policy. British manufacturers looked upon Indian textile and other industries as their rivals and put pressure on the Government of India not to encourage but rather to actively discourage industrial development in India. Thus British policy artificially restricted and slowed down the growth of Indian industries.

Furthermore, Indian industries, still in a period of infancy, needed protection. They developed at a time when Britain, France, Germany and the United States had already established powerful industries and could not therefore compete with them.

In fact, all other countries, including Britain, had protected their infant industries by imposing heavy customs duties on the import of foreign manufacturers. But India was not a free country.

Its policies were determined in Britain and in the interests of British industrialists who forced a policy of Free Trade upon their colony. For the same reason the Government of India refused to give any financial or other help to the newly founded Indian industries as was being done at the time by the governments of Europe and Japan for their own infant industries.

It would not even make adequate arrangements for technical education which remained extremely backward until 1951 and further contri­buted to industrial backwardness. In 1939 there were only 7 engineering colleges with 2217 students in the country.

Many Indian projects, for example, those concerning the construction of ships, locomotives, cars and aero planes, could not get started because of the government’s refusal to give any help.

Finally, in the 1920s and 1930s under the pressure of the rising nationalist movement and the Indian capitalist class, the Government of India was forced to grant some tariff protection to Indian industries. But, once again, the government discriminated against Indian-owned industries.

The Indian-owned industries such as cement, iron and steel, and glass were denied protection or given inadequate protection. On the other hand, foreign dominated industries, such as the match industry, were given the protection they desired. Moreover, British imports were given special privileges under the system of ‘imperial preferences’ even though Indians protested vehemently.

Another feature of Indian industrial development was that it was extremely lopsided regionally. Indian industries were concentrated only in a few regions and cities of the country. Large parts of the country remained totally underdeveloped.

This unequal regional economic development not only led to wide regional disparities in income but also affected the level of national integration. It made the task of creating a unified Indian nation more difficult.

An important social consequence of even the limited industrial development of the country was the birth and growth of two new social classes in Indian society—the industrial capitalist class and the modern working class. These two classes were entirely new in Indian history because modern mines, industries and means of transport were new.

Even though these classes formed a very small part of the Indian population, they represented new technology, a new system of economic organisation, new social relations, new ideas and a new outlook. They were not weighed down by the burden of old traditions, customs and styles of life.

Most of all, they possessed an all-India outlook. Moreover, both of these new classes were vitally interested in the industrial development of the country. Their economic and political importance and roles were, therefore, out of all proportion to their numbers.

7. Poverty and Famines:

A major characteristic of British rule in India, and the net result of British economic policies, was the prevalence of extreme poverty among its people. While historians disagree on the question whether India was getting poorer or not under British rule, there is no disagree­ment on the fact that throughout the period of British rule most Indians always lived on the verge of starvation.

As time passed, they found it more and more difficult to find employment or make a living. British economic exploitation, the decay of indigenous industries, the failure of modern industries to replace them, high taxation, the drain of wealth to Britain and a backward agrarian structure leading to the stagnation of agriculture and the exploitation of the poor peasants by the zamindars, landlords, princes, moneylenders, merchants and the state gradually reduced the Indian people to extreme poverty and prevented them from progressing. India’s colonial economy stagnated at a low economic level.

The poverty of the people found its culmination in a series of famines which ravaged all parts of India in the second half of the nineteenth century. The first of these famines occurred in western Uttar Pradesh in 1860-61 and cost over 2 lakhs of lives. In 1865-66 a famine engulfed Orissa, Bengal, Bihar and Madras and took a toll of nearly 20 lakhs of lives, Orissa alone losing 10 lakh people.

More than 14 lakhs of persons died in the famine of 1868-70 in western Uttar Pradesh, Bombay and Punjab. Many states in Rajputana, another affected area, lost one-fourth to one-third of their population.

Perhaps the worst famine in Indian history till then occurred in 1876—78 in Madras, Mysore, Hyderabad, Maharashtra, western Uttar Pradesh, and Punjab. Maharashtra lost 8 lakh people, Madras nearly 35 lakh. Mysore lost nearly 20 per cent of its population and Uttar Pradesh over 12 lakh.

Drought led to a country-wide famine in 1896-97 which affected over 9.5 crores of people of whom nearly 45 lakh died. The famine of 1899-1900 followed quickly and caused widespread distress. In spite of official efforts to save lives through provision of famine relief, over 25 lakhs of people died.

Apart from these major famines, many other local famines and scarcities occurred. William Digby, a British writer, has calculated that, in all, over 28,825,000 people died during famines from 1854 to 1901. Another famine in 1943 carried away nearly three million people in Bengal. These famines and the high losses of life caused by them indicate the extent to which poverty and starvation had taken root in India.

Many English officials in India recognised the grim reality of India’s poverty during the nineteenth century.

For example, Charles Elliott, a member of the Governor-General’s Council, remarked:

“I do not hesitate to say that half the agricultural population do not know from one year’s end to another what it is to have a full meal.”

William Hunter, the compiler of the Imperial Gazetteer, conceded that “forty million of the people of India habitually go through life on insufficient food.” The situation became still worse in the twentieth century. The quantity of food available to an Indian declined by as much as 29 per cent in the 30 years between 1911 and 1941.

There were many other indications of India’s economic backwardness and impoverishment. Colin Clark, a famous authority on national income, has calculated that during the period 1925-34, India and China had the lowest per capita incomes in the world. The income of an Englishman was five times that of an Indian.

Similarly, the average life expectancy of an Indian during the 1930s was only 32 years in spite of the tremendous progress that modern medical sciences and sanitation had made. In most of the West European and North American countries, the average age was already over 60 years.

India’s economic backwardness and poverty were not due to the niggardliness of nature. They were man-made. The natural resources of India were abundant and capable of yielding, if properly utilised, a high degree of prosperity to the people.

But, as a result of foreign rule and exploitation, and of a backward agrarian and industrial economic structure—in fact as the total outcome of its historical and social development—India presented the paradox of a poor people living in a rich country.

The poverty of India was not a product of its geography or of the lack of natural resources or of some ‘inherent’ defect in the character and capabilities of the people. Nor was it a remnant of the Mughal period or of the pre-British past.

It was mainly a product of the history of the last two centuries. Before that, India was no more backward than the countries of Western Europe. Nor were the differences in standards of living at the time very wide among the countries of the world. Precisely during the period that the countries of the West developed and prospered, India was subjected to modern colonialism and was prevented from developing.

All the developed countries of today developed almost entirely over the period during which India was ruled by Britain, most of them doing so after 1850. Till 1750 the differences in living standards were not wide between the different parts of the world. It is interesting, in this connection, to note that the dates of the beginnings of the Industrial Revolution in Britain and the British conquest of Bengal virtually coincide!

The basic fact is that the same social, political and economic processes that produced industrial development and social and cultural progress in Britain also produced and then maintained economic underdevelopment and social and cultural backwardness in India.

The reason for this is obvious. Britain subordinated the Indian economy to its own economy and determined the basic social trends in India according to her own needs.

The result was stagnation of India’s agriculture and industries, exploitation of its peasants and workers by the zamindars, landlords, princes, moneylenders, merchants, capitalists and the foreign government and its officials, and the spread of poverty, disease and semi-starvation.

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